Restaurant Menu

The kitchen at the Cottage of Content is managed by head chef and owner Richard Moore, who uses local, fresh and seasonal ingredients. As a result, our menu changes regularly so all dishes are subject to availability*.

For reservations call 01432 840242

Sample Menu - Starters

*Please note this is a Sample Menu
Soup

£6.95

Roast peppers & sweet potato, chilli oil, warm bread
Smoked Mackerel Pate

£7.25

Lemon & herb mayo, crisp olive toasts
Greek Salad

£7.25

Oregano & tomato dressing, aioli, croutons (Ve)
Sharing Platter

£17.50

Salt & pepper calamari, fried halloumi, garlic mushrooms, humus, feta stuffed peppers, warm bread
starters

Sample Menu - Main Courses

*Please note this is a Sample Menu
Sirloin Steak

£27.95

with pan fried mushroom, tomato & onion, cottage chips (GF). Garlic & herb butter or peppercorn sauce (GF) + £2.50
Fillet Steak

£29.95

with pan fried mushroom, tomato & onion, cottage chips (GF). Garlic butter or peppercorn sauce (GF) + £2.50
Grilled Gurnard Fillet

£23.95

with ratatouille, baby potatoes, spinach, saffron oil (GF)
Marinated Chicken & Chorizo Kebab

£23.95

with patatas bravas, pico de gallo, warm tortillas
Tomato & Basil Risotto

£18.95

with asparagus, wild mushrooms, lemon, garlic, capers (VE/GF)
main-courses

Sample Menu - Desserts

*Please note this is a Sample Menu
Rhubarb Crème Brulé

£7.50

with rhubarb shards, stem ginger shortbread
Chocolate Pot

£6.75

chocolate pot, Bailey’s cream, raspberry sorbet, chocolate biscotti
Orange & Passion Fruit Cheesecake

£7.50

with crystalised zest (V/GF)
Meringue Nest

£7.50

with summer berries, cherry ice cream, crème fraiche, berry coulis (GF)
Chocolate Brownie Sundae

£7.50

with chocolate ice cream, chocolate & toffee sauce, cream
Ice Creams & Sorbets

£6.90

a selection of delicious ice creams & sorbets
Cheese Board

£8.50

A selection of cheeses served with cottage chutney and crackers
Cafetiere Coffee

£3.00

served with cottage chocolate
desserts

Sample Menu - Children's Meals

*Please note this is a Sample Menu
Meatballs

£7.75

with tomato & basil sauce, pasta and cheese
Butcher's Sausages

£7.75

served with chips or mash and peas or beans
Battered Cod Goujons

£7.75

served with chips or mash and peas or beans
Chicken Kebab

£7.75

served with chips or mash and peas or beans
Half Roast (Sundays Only)

£7.75

served with seasonal vegetables and roast potatoes

Sample Menu - Children's Puddings

*Please note this is a Sample Menu
Selection of Ice Cream

£3.50

with pot of sprinkles
Double Chocolate Brownie

£3.50

served with chocolate sauce and ice cream
Ice Cream

£2.50

served in a cornet

Opening Hours

Thursday
12:00pm–2:30pm, 6:00pm–10:30pm

Friday
12:00pm–2:30pm, 5:30pm–10:30pm

Saturday
12:00pm–2:30pm, 6:00pm–10:30pm

Lunch is served until 1:45pm and Dinner is served until 8:30pm.

Sunday
12:00pm–3:30pm

Sunday lunch is served until 2pm.

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