Restaurant Menu

At the Cottage of Content, our kitchen is led by head chef and owner Richard Moore, who takes pride in using fresh, locally sourced and seasonal ingredients. Our menu changes regularly to reflect the best produce available, so all dishes are subject to availability.

For reservations call 01432 840242

The Cottage of Content

Our Food Menu

Delicious food, good company and a warm welcome. Discover our selection of small plates, comforting classics and indulgent puddings.

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Tapas & Starters

Selection of tapas dishes at The Cottage of Content
Ciabatta, olive oil & balsamic
£5.25
Garlic ciabatta
£5.25
Cheesy garlic ciabatta
£6.00
Garlic & herb mushrooms GF
£6.00
Marinated olives VE GF
£5.50
Whitebait, tartare sauce
£6.50
Patatas bravas, aioli VE GF
£6.00
Salt & pepper calamari
£6.50
Meatballs, tomato sauce
£6.00
Halloumi fries, harissa dip GF
£6.00
Chorizo, onion & chilli GF
£6.50
Baked brie, onion marmalade, bread
£6.50
Spicy tortillas, cheese, salsa
£6.00
Cream cheese stuffed peppers GF
£6.00
Hummus, crisp olive toasts
£6.00
White anchovies GF
£6.00
Garlic tiger prawns GF
£7.50
Ham & cheese croquetas GF
£6.50
Sharing platter at The Cottage of Content
Perfect for sharing

Sharing Platter

Calamari, halloumi, hummus, mushrooms, cream cheese peppers and bread.

£18.75
Soup of the day at The Cottage of Content
Soup of the day, served with bread
£6.75

Main Courses

From the Grill

Steak at The Cottage of Content

All steaks served with chips & mixed salad.

Fillet steak, 6oz
£35.00
Sirloin steak, 8oz
£33.00
Rump steak, 10oz
£32.00

Pub Favourites

Parmesan & Herb Crusted Salmon
Salmon steak baked with a Parmesan and herb crust, tomato and roasted Mediterranean vegetable risotto, salsa verde.
£27.00
Game Crumble GF
Tender venison, partridge and pheasant with seasonal roots baked under a savoury herb crumble. Served with chips and salad.
£23.00
Roast Leg of Duck GF
Crushed potato, garlic and cream gratin, braised red cabbage with apple and thyme, peppercorn sauce.
£27.00
Burgers at The Cottage of Content
Beef Burger
Cheese, tobacco onions, aioli, salsa, chips, slaw and a frickle.
£18.95
Garden Burger
Cheese, tobacco onions, aioli, salsa, chips, slaw and a frickle.
£18.95
Fish dish at The Cottage of Content
Battered Halloumi GF
Chips and peas, served with harissa mayonnaise.
£15.95
Battered Haddock GF
Chips and peas, served with tartare sauce.
£18.95

Something on the Side

Dressed salad
£5.50
Chips
£5.50
Cheesy chips
£6.50
Cottage slaw
£4.00
Peppercorn sauce
£2.95
Garlic butter
£2.95

Something Sweet

Dessert at The Cottage of Content Ice cream dessert at The Cottage of Content
Lemon Mascarpone & Meringue Sundae GF
£8.00
Orange & Passionfruit Cheesecake VE GF
Finished with crystallised zest.
£8.00
Baked Apple & Pear Crumble VE GF
Served with vanilla ice cream or custard. V
£8.00
Selection of Ice Creams & Sorbets V
£7.50
The Cheese Board
Worcestershire Hop, Shropshire Blue and Camembert, served with grapes, celery, membrillo and crackers.
£10.00

Food allergies or dietary requirements?
Please inform a member of our team before ordering.

GF = Gluten Free  |  V = Vegetarian  |  VE = Vegan

starters

Opening Hours

Thursday
12:00pm–2:30pm, 6:00pm–10:30pm

Friday
12:00pm–2:30pm, 5:30pm–10:30pm

Saturday
12:00pm–2:30pm, 6:00pm–10:30pm

Lunch is served until 1:45pm and Dinner is served until 8:30pm.

Sunday
12:00pm–3:30pm

Sunday lunch is served until 2pm.

Closing times may vary depending on how busy we are, so we may close earlier on quieter days.

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